Kitchen shine wurin yin abinci mai daɗi.Idan kun ci abinci mai kyau, za ku kasance cikin yanayi mai kyau duk rana.Kuma kyakkyawan tsarin dafa abinci yana da mahimmanci musamman don yin abinci mai kyau, don haka wane nau'in ƙirar dafa abinci ya fi kyau?
Ɗayan su shine ɗakin dafa abinci a matsayin dandamali mai tsayi da ƙananan.Menene babban dandali?Kamar yadda sunan ke nunawa, tebur ɗaya yana da tsayi, ɗayan kuma yana da ƙasa.Domin kuwa tsayin tsakiyan nauyi na mutanenmu yakan fi girma wajen wanke kayan marmari da abinci, sai kwandon ya zama mai tsayi, kuma tsayin tsakiyar nauyi zai yi ƙasa a lokacin dafa abinci da dafa abinci, don haka tsayin murhu- saman. ya kamata ya zama mafi girma.A takaice dai, ta wannan hanyar kawai ba za ku tanƙwara don wanke kayan lambu ba, kuna soya kayan lambu tare da wuyan ku, sannan ku dafa abinci mai daɗi cikin sauƙi.
Sannan takamaiman tsayin tebur ɗin shine: tsayin wurin murhu yana da kusan 70-80cm, tsayin kwandon kuma gabaɗaya kusan 80-90cm, wanda za'a iya ƙididdige shi gwargwadon tsayin mai amfani.
Lokacin aikawa: Juni-27-2022